- Amenities Details
- 7-Night Rates
- Availability
- Specifications
Sleeps 8 guests,
4 queen size guest cabins;
Private crew quarters
Each cabin is fully equipped with a private shower, private electric head, temperature controlled A/C,
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N.B - Stand Up Paddle Boards are with option kayak seats (so double as kayaks) and there are two types of tubes onboard, one donut and one steerable wing tube.
UPDATED TOYS onboard include:
• 12ft tender with 25hp Yamaha outboard
• Complete snorkelling gear for adults and kids
• 2 x Stand-up paddle boards with optional kayak seats
• 2-person clear kayak
• 2 underwater scooters
• Subwing
• Kneeboard
• Donut
• Steerable tube
• Swim noodles
• Yoga mats
• Various beach toys
• Various board games
• Waterproof action cam
• Fishing gear -
Rendezvous Diving Only
- 4 Guests: $23,900
- 5 Guests: $24,400
- 6 Guests: $24,900
- 7 Guests: $25,400
- 8 Guests: $25,900
Check Charter Availability by Month
October 2026
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February 2027
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March 2027
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Yacht layout
Specifications
Amenities
Water Sports
N.B - Stand Up Paddle Boards are with option kayak seats (so double as kayaks) and there are two types of tubes onboard, one donut and one steerable wing tube.
UPDATED TOYS onboard include:
• 12ft tender with 25hp Yamaha outboard
• Complete snorkelling gear for adults and kids
• 2 x Stand-up paddle boards with optional kayak seats
• 2-person clear kayak
• 2 underwater scooters
• Subwing
• Kneeboard
• Donut
• Steerable tube
• Swim noodles
• Yoga mats
• Various beach toys
• Various board games
• Waterproof action cam
• Fishing gear
- Year Built 2014
- Length 50 ft.
- Designer
- Cabins 5
- Maximum Guests 8
- Starting From $23,900
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
Michael found his culinary passion at young age growing up in Uk with his mother a passionate cook and his grandmother, who recently released her latest Ethiopian cook book aged 97! Starting early with these diverse flavours encouraged Michael to be confident and bold with his cooking. He began as a grill chef in street food and restaurant kitchens all over London. It was not long before his talent was noticed and was asked to start catering private events and doing supper clubs. He loves experimenting with different cuisines and individual tastes including vegan. Having sailed as a young child, Michael is looking forward to the open water and the fresh produce he can work with to create a menu that you won’t forget.
Sísí has a love for nature, adventure and travelling that likely has its roots in her upbringing, having grown up in her home country of Iceland and a tiny village in the Southwest of Greenland. She has always lived a life of adventure and proximity to untamed nature. She has travelled to over 30 countries and islands across four continents, many of which she visited during her 10-month solo travel through South America, Europe, and the Caribbean islands.
She has previous sailing experience in Greenland and Denmark but properly discovered her love for boat life during her first Atlantic crossing, while crewing for 'Purpose'. She has done sailing in the Arctic ocean, Caribbean sea, Atlantic ocean, and the Mediterranean sea.
Sísí speaks six languages at different levels, being fluent in English, Icelandic and Danish, and intermediate in German, Italian, and Spanish.
She has versatile interests and passions, which include childcare, cooking, animal welfare, environmentalism, human rights, travelling and psychology. She has a BSc degree in psychology and has worked in the field of mental health, including working with people with physical, mental and developmental disabilities. Additional work experience includes nannying, sous chef in an organic vegetarian restaurant, and working in service and hospitality.
Onboard Dining
Guest Testimonials
