SOME KIND OF WONDERFUL
- Year Built 2016
- Length 72 ft.
- Designer Fountaine Pajot
- Cabins 4
- Maximum Guests 8
- Starting From $33,000
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
SOME KIND OF WONDERFUL is a 72’ custom Fountaine Pajot sailing catamaran, originally launched in 2016 and completely refit in 2024 to create an elevated five-star retreat with impressive sailing performance. A custom carbon-fiber mast and boom, Kevlar rigging, and extended hulls and keels help deliver a lighter, faster, and smoother experience underway.
Her expansive flybridge is a standout, with dual access, daybeds, cocktail seating, and dedicated refrigerators for easy entertaining above the water. Inside, the airy salon offers panoramic 360° views, a cinema screen, and a chef-grade galley, while the extended tender and swim platform make getting into the water effortless.
Accommodating up to 8 guests, SOME KIND OF WONDERFUL offers 1 king primary suite and 3 queen suites, each with a private ensuite and individually controlled climate. Sleek, spacious, and impeccably upgraded, she delivers the kind of charter experience her name promises.
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8 Person Dinghy With 40 HP
1 1-Person Kayak
2 Stand Up Paddle Boards
1 Kneeboard for kids & adults
1 Wakeboard for kids & adults
1 Adult Water Ski
1 Kids Water Skis
Floating Mats
Snorkel Gear for kids & adults
Fishing Gear
360 Float -
Rendezvous Diving Only
- 2 Guests: $33,000
- 3 Guests: $34,000
- 4 Guests: $35,000
- 5 Guests: $36,000
- 6 Guests: $37,000
- 7 Guests: $38,000
- 8 Guests: $39,000
- 2 Guests: $33,000
- 3 Guests: $34,000
- 4 Guests: $35,000
- 5 Guests: $36,000
- 6 Guests: $37,000
- 7 Guests: $38,000
- 8 Guests: $39,000
- 2 Guests: $33,000
- 3 Guests: $34,000
- 4 Guests: $35,000
- 5 Guests: $36,000
- 6 Guests: $37,000
- 7 Guests: $38,000
- 8 Guests: $39,000
Cruising Area
• Virgin Islands (USVI & BVI)
Base Port
• Yacht Haven Grande (YHG) – St. Thomas, USVI
• Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI• STT-Foreign Based Restricted
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included
Rates & Terms
Minimum charter nights
• 5-night minimum
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights, 48 hr turn between Christmas and New Year's
Christmas Week
• $43,000 | 2–8 guests
• Must end on or before December 26
New Year’s Week
• $47,000 | 2–8 guests
• May not start prior to December 27
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
Check Charter Availability by Month
October 2026
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August 2028
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October 2028
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Yacht layout
Specifications
Amenities
Water Sports
8 Person Dinghy With 40 HP
1 1-Person Kayak
2 Stand Up Paddle Boards
1 Kneeboard for kids & adults
1 Wakeboard for kids & adults
1 Adult Water Ski
1 Kids Water Skis
Floating Mats
Snorkel Gear for kids & adults
Fishing Gear
360 Float
- Year Built 2016
- Length 72 ft.
- Designer Fountaine Pajot
- Cabins 4
- Maximum Guests 8
- Starting From $33,000
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Onboard Dining
Day Break
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Brown Butter Banana PancakesServed with vanilla bean whipped cream and Caribbean rum maple syrup.
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Lobster & Herb ScrambleServed with crispy potatoes and fresh avocado.
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Tropical Fruit PlattersFinished with Tajín and fresh mint.
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Greek Yogurt ParfaitsServed with coconut granola and passionfruit honey.
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Fresh Pressed Juices, Cold Brew & Espresso ServiceA selection of fresh juices, cold brew, and espresso service.
Midday
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Grilled Mahi TacosServed with pineapple slaw and charred lime crema.
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Watermelon & Feta SaladFinished with basil and aged balsamic.
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Truffle Parmesan FriesServed with garlic aioli.
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Frozen Coconut MojitosA refreshing frozen cocktail option.
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Lemon Herb BranzinoServed with roasted tomato couscous.
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Whipped FetaServed with warm pita and marinated olives.
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Charred ZucchiniFinished with chili crunch and mint.
Hors D’oeuvres
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Seared ScallopsServed with sweet corn purée and crispy prosciutto.
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Burrata SaladServed with heirloom tomatoes, basil oil, and grilled sourdough.
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Wagyu Beef SlidersServed with truffle aioli.
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Tuna Crispy RiceFinished with chili crisp and avocado.
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Jerk Chicken SkewersFinished with mango glaze.
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Burrata CrostiniServed with roasted peaches and hot honey.
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Crab CakesServed with citrus remoulade.
Main
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Herb-Crusted Filet MignonServed with truffle potato purée and charred asparagus.
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Miso-Glazed Sea BassServed with coconut jasmine rice and bok choy.
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Braised Short RibServed with parmesan polenta and roasted baby carrots.
Dessert
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Dark Chocolate Pot de CrèmeFinished with sea salt and fresh berries.
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Coconut Rum Bread PuddingServed with vanilla anglaise.
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Warm Chocolate Chip CookiesServed with ice cream.
Late Night Favorites
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SmashburgersServed with truffle fries.
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Birria Grilled CheeseServed with consommé.
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Cajun Alfredo Pasta BowlsCreamy Cajun Alfredo served pasta-bowl style.
Crew Interview
Get to know this crew better with a hosted interview!
Guest Testimonials
June 2025
The most wonderful experience couldn’t ask for more!!
-Papa Roach, ATL
June 2025
This was the best week of my life, and it wouldn’t have been possible if it weren’t for y’all! The drinks and energy that you guys brought every day was unmatched. Thank you for everything! Till we meet again.
-Lots of love, Nate!
June 2025
The trip of a lifetime! Thank you so much for everything. I feel so fortunate to have had this experience with my sister’s birthday heart!
❤️ much love Haley ❤️ ATL
March 2025
Thank you so much for the incredible weekend taking such amazing care of us. The food fun and incredible vibes made this a trip to remember!
Xoxo Damon & La Ritchhart
March 2025
Thank you so much for everything this week! The food and drinks were so delicious and we will never forget the views and who we saw it with!
Much love, Summer and Alex


















